Cocoa butter

  • Cacao butter
  • Oil, edible: Cocoa butter
  • Fats and Glyceridic oils, cocoa
  • Theobroma cacao ext
  • Theobroma oil
Formula
Unspecified
Description
Colorless to white, waxy solid. Mild chocolate aroma and flavor.
Uses
Cosmetics, chocolate foods, soap and lotions.

Registry Numbers and Inventories.
CAS
8002-31-1
RTECS
1014462CO
Beilstein/Gmelin
NA
Canada DSL/NDSL
DSL
US TSCA
Listed
Austrailia AICS
Listed
New Zealand
Listed

Properties.

Hazards and Protection.
Storage
Store in a cool dry location, away from incompatible materials.
Handling
Avoid contact with eyes, skin, and clothing. Do not breath vapors. Wash thoroughly after handling. Contaminated clothing should be laundered before reuse. This material should only be handled in a hood.
Protection
Use ANSI approved chemical goggles and impervious gloves and protective clothing.
Respirators
Use NIOSH/MSHA approved respirator appropriate for exposure of concerned. Use NIOSH/MSHA approved safety equipment.
Stability
Stable at normal temperratures and pressures.

Fire.
Fire fighting
Wear NIOSH/MSHA approved SCBA and full protective equipment.

Health.
Exposure effects

First aid
 

Transport.
USCG CHRIS Code
OCB
 
IMO Pollution Category
D