- Chloric acid, copper sal
A blue to green crystalline solid.
Registry Numbers and Inventories.
Melting point, °C
Solubility in water
Hazards and Protection.
Keep in a cool, dry, dark location in a tightly sealed container or cylinder. Keep away from incompatible materials, ignition sources and untrained individuals. Secure and label area. Protect containers/cylinders from physical damage.
All chemicals should be considered hazardous. Avoid direct physical contact. Use appropriate, approved safety equipment. Untrained individuals should not handle this chemical or its container. Handling should occur in a chemical fume hood.
Wear appropriate protective gloves, clothing and goggles.
Wear positive pressure self-contained breathing apparatus (SCBA).
Keep sparks, flames, and other sources of ignition away. Keep material out of water sources and sewers. Build dikes to contain flow as necessary. Attempt to stop leak if without undue personnel hazard.
Avoid contact with organic material.
Flood with water. Cool all affected containers with flooding quantities of water. Apply water from as far a distance as possible.
These substances will accelerate burning when involved in a fire.
May explode from heat or contamination. Some may burn rapidly. Some will react explosively with hydrocarbons (fuels). May ignite combustibles (wood, paper, oil, clothing, etc.). Containers may explode when heated. Runoff may create fire or explosion hazard.
Fire may produce irritating, corrosive and/or toxic gases.
NIOSH REL*: TWA 1 mg/m3 OSHA PEL*: TWA 1 mg/m3 [*Note: REL and PEL also apply to other copper compounds (as Cu) except copper fume.] IDLH 100 mg/m3 (as Cu)
The toxological properties of this substance have not been fully investigated.
Inhalation of dust is toxic.
May cause severe burns.
Seek medical assistance.
Move victim to fresh air. Apply artificial respiration if victim is not breathing. Administer oxygen if breathing is difficult.
Remove and isolate contaminated clothing and shoes. Immediately flush with running water for at least 20 minutes.
Immediately flush with running water for at least 20 minutes.
Std. Transport #